Wine, meat program set for next SPUCC meeting

LEXINGTON -- The South Platte United Chambers of Commerce will meet in Lexington on Tuesday, Feb. 11, at the Vets Club and Steak House, 511 North Madison.

The featured speaker for the evening is Barry McFarland of Mac's Winery and representatives from IBP/Tyson will give an update on the meat industry.

Reservations can be made by calling (308) 324-5504 before Feb. 7.